Dine – in or Take Out available
7pm-2am Sun – Tue
5pm-2am Wed – Sat.
Nectar’s serves “food for your listening pleasure!” We serve a high quality pub grub that is best described as, homemade comfort food. We use local Vermont Products, house grind our own burgers, make all of our sauces from scratch to top Burlington’s Biggest Wings, and of course we are the home of Nectar’s “World Famous Gravy Fries.”
See our menu below or click here for a printable PDF.
Note: Consuming raw or undercooked foods may increase your risk of food borne illness
Prices DO NOT include 2% Burlington, VT Tax and 9% Vermont State Tax
Nectar’s uses local Vermont products whenever possible
Burlington’s Best Burger
Our burgers are ground & prepared entirely in-house. Served with lettuce & tomato on a toasted roll with Fries.
Add your favorite toppings!
Small: 5oz - $8.00
Medium: 8oz - $9.75
Our housemade falafel-esque veggie burger (grilled or fried) topped with grilled onions & peppers, tomato, lettuce and cucumber.
Nectar’s Double Decker
Two 4oz patties served on a Toasted Roll with lettuce, tomato, pickles, onions, mayo, mustard, ketchup and two slice of American cheese.
Bleu Cheese, Ranch, Honey Mustard, Tiger Sauce
Fries and Tots
World Famous Gravy Fries
Bacon & Bleu Cheese
Gravy and Cheese
Greens tossed with fresh vegetables, served with your choice of dressing.
Burlington’s Biggest Wings
All of our sauces are created and made in-house! *
add fries for $1.50 *limit of one sauce per 1/2 dozen wings
Buffalo – Our take on the Classic!
Maple Garlic – Roasted Garlic and VT Maple Syrup… two great tastes that taste great together!
Mape-Gar-Buff – a “mash-up” of our Maple Garlic and Buffalo - Nectar’s Signature Sauce!!
Bar B Que – Put some South in yo’ mouth!
Jerk – Authentic Jerk recipe given to us by one of our Yardies in Negril!
Satay – Indonesian spicy peanut sauce goodness!
Bangkok – Chili, Honey and Ginger… first the sweet then the heat!
Nectar’s House Rub – Our spin on a Cajun classic!
Sweet Georgia Brown – Peach Preserves, Ghost Pepper Sauce, Brown Sugar, Cumin, and Organic Cocoa Powder
Rattlesnake Rub – Chili, Cumin and a touch Honey… a southwestern flavor with a bite!
Jamasian – a combination of our Jerk sauce and our Bangkok Sauce -a perfect blend of exotic heat!
Rattle & Bang – First coated in our Bangkok sauce, then tossed in our Rattlesnake rub.
Ghost Pepper Vindaloo – traditional Indian Vindaloo served w/ a side of mango chutney
Dozen Sampler – A dozen wings with your choice of four sauces – $13.50
Half Dozen: $7.00
Two Dozen: $23.00
Jumbo Boneless Chicken Tenders
Giant Chicken tenders, tossed in your choice of wing sauce (limit of one per six) and served with your choice of dressing
Small: 3pc. - $5.75
Large: 6pc. -$11